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Red Rice/Diabetic-Friendly /Unpolished.

449.00 (Inc. Taxes)

Organic Red Rice – low glycemic index (~55), ideal for diabetics. Rich in antioxidants and complex carbs (45g/100g) for sustained energy. Naturally grown by 150+ Pahadi women farmers, offering authentic Himalayan nutrition with a nutty aroma and chewy texture

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Description

Description

✓ Organic Red Rice has the Lowest Glycemic Index (around 55) compared to White & Brown Rice, making it ideal for Diabetic and Sugar Patients.
✓ After cooking, it provides 45gms of Carbs per 100gms, which keeps your stomach full for a longer time and supports Weight Management.
✓ It is Rich in Antioxidant Properties, which help protect against diseases like Heart Disease.
✓ It is Naturally and Organically Grown to retain its Natural Nutty Aroma and Slightly Chewy Texture.
✓ We are Women Led Co-Operative Society with over 150+ Pahadi women Farmers and Our Vision is to provide Authentic and Nutritious Himalayan Food items.

Usage info:

Substitute for your daily white rice with red rice to make boiled rice, kheer,Pulao,Biryani.

Experiment with the dishes to make South Indian dishes like Idli, dosa batter.

 

FAQ- Organic Red Rice

a) What are the other names of Red rice?

Red rice is also known as Lal Chawal, Matta rice, Samba rice, Mappillai rice in different regions of India.

Yes Red rice is far better than white rice as it has Lowest Glycemic Index which is good for Diabetic people.

Yes! Red rice is rich in fiber which helps in digestion, it contains 45gms of Carbohydrate in 100gms to keep you full for a longer time.

Red rice is slightly chewy in taste and a nutty flavor, but it is much nutritious than White rice.

Additional information

Additional information

weight

2 Kgs

,

3 Kgs

,

4 Kgs

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Storage info

Store in a cool & dry place and avoid contact with water.
Keep it in an airtight container in the sun to extend shelf life.

Nutritional information per 100gms
Protein 24g
Calcium 50mg
Fiber 17g
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