Organic Black Soybeans (Kali Bhatt ki Dal) – 42.1g protein/100g, low glycemic index, and rich in calcium, magnesium, and phosphorus. Easy to digest and diabetes-friendly. Unpolished and naturally grown by 150+ Pahadi women farmers, preserving authentic Himalayan nutrition and deep natural color.
Organic Himalayan Coriander – hand-ground, sun-dried, and 100% chemical-free. Rich in vitamins A, C & K, supports immunity, eye health, and cholesterol balance. Grown using natural methods by 150+ Pahadi women farmers, preserving authentic aroma, oils, and flavor.
Organic White Rajma from G.I. Tagged Munsyari – 23.26g protein/100g, high fiber, low fat, and easy to cook without soaking. Rich in antioxidants and gut-friendly. Sourced from 150+ Pahadi women farmers, offering pure, unpolished Himalayan nutrition.
Organic Red Rajma from G.I. Tagged Munsyari – 28g protein/100g, rich in amino acids for kidney health. No soaking needed, cooks fast and flavorful. Unpolished, organically grown by 150+ Pahadi women farmers, delivering pure Himalayan nutrition.
Unlock the power of Himalayan Monal Hemp Seeds, a vegan superfood rich in omega-3, 6, and 9 fatty acids.
High-protein Himalayan Horse Gram (Gehat ki Dal) – rich in calcium, iron, and antioxidants. Supports women’s health, kidney wellness, and strong bones. Sourced from 150+ Pahadi women farmers. 100% natural, Ayurvedic, and authentic.