Organic Black Soybeans (Kali Bhatt ki Dal) – 42.1g protein/100g, low glycemic index, and rich in calcium, magnesium, and phosphorus. Easy to digest and diabetes-friendly. Unpolished and naturally grown by 150+ Pahadi women farmers, preserving authentic Himalayan nutrition and deep natural color.
Organic Himalayan Coriander – hand-ground, sun-dried, and 100% chemical-free. Rich in vitamins A, C & K, supports immunity, eye health, and cholesterol balance. Grown using natural methods by 150+ Pahadi women farmers, preserving authentic aroma, oils, and flavor.
Organic White Rajma from G.I. Tagged Munsyari – 23.26g protein/100g, high fiber, low fat, and easy to cook without soaking. Rich in antioxidants and gut-friendly. Sourced from 150+ Pahadi women farmers, offering pure, unpolished Himalayan nutrition.
Organic Red Rajma from G.I. Tagged Munsyari – 28g protein/100g, rich in amino acids for kidney health. No soaking needed, cooks fast and flavorful. Unpolished, organically grown by 150+ Pahadi women farmers, delivering pure Himalayan nutrition.
High-protein Himalayan Horse Gram (Gehat ki Dal) – rich in calcium, iron, and antioxidants. Supports women’s health, kidney wellness, and strong bones. Sourced from 150+ Pahadi women farmers. 100% natural, Ayurvedic, and authentic.
Himalayan Organic Black Gram Dal (Kali Urad) – 27.7g protein per 100g. High-fiber, vegan, gluten-free, and unpolished for natural taste. Sourced from 150+ Pahadi women farmers offering authentic Himalayan nutrition.
Organic Pahadi Red Chilly – hand-ground on Silbata, sun-dried for 7–8 days, and 100% chemical-free. Rich in aroma, color, and heat. Grown naturally by 150+ Pahadi women farmers, preserving authentic Himalayan flavor and purity.
Organic Red Rice – low glycemic index (~55), ideal for diabetics. Rich in antioxidants and complex carbs (45g/100g) for sustained energy. Naturally grown by 150+ Pahadi women farmers, offering authentic Himalayan nutrition with a nutty aroma and chewy texture
Organic Sprouted Finger Millet (Ragi) – hand-ground, gluten-free, and rich in calcium for strong bones. Grown in the Himalayan highlands by 150+ Pahadi women farmers. Easy to digest and ideal for all ages, preserving natural flavor and nutrition through traditional methods.
Organic Stinging Nettle Tea – a blend of 13+ Himalayan herbs like Chamomile, Tulsi & Lemongrass. Rich in vitamins, minerals, and antioxidants. Supports hormonal balance, joint relief, skin health, and natural detox. Handcrafted by 150+ Pahadi women farmers for authentic Himalayan wellness.
Organic Himalayan Turmeric – hand-ground, sun-dried, and 100% chemical-free. Rich in curcumin (up to 8%) with powerful anti-inflammatory and antioxidant benefits. Grown by 150+ Pahadi women farmers, preserving purity, aroma, and vibrant color using traditional methods.
Himalayan Monal Yellow Soyabean Bhatt is high in fiber, promoting healthy digestion and satiety. This unpolished, non-GMO Soyabean is packed with plant-based protein, crafted from the finest natural ingredients. Free from artificial additives, it offers authentic Himalayan flavor while supporting overall health and wellness in every bite.
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